I have tasted 1 of our local bakery's cheese cupcake and i just can't get away w/ it. Maybe i did first underestimate the cupcake, i thought it was like the others, it taste commercialize as you know but i was wrong!! So i thought i can google the recipe and there i go i did found one. Courtesy of Mrs. Daisy Alonzo. It was so simple and it tastes much better its more delicious, i was surprise. Why not try it on your own.
Ingredients:
1 bar butter
4 eggs
1/2 cup sugar
2 cans condense milk
3 teaspoon cooking oil
1 teaspoon baking powder
2 cups all-purpose flour
grated cheese
procedure:
1. slice the butter into pieces to softened quickly
2. put the butter in the mixing bowl, add sugar and eggs
3. mix it w/ cake mixer in very low speed
4. add condense milk
5. for a while stop the mixer; add flour and baking powder together in a separate bowl
6. add the flour and baking powder in the butter mixture then mix it well
7. add the cooking oil
8. speed up the mixer until the mixture becomes creamy
9. Add-up grated cheese for a cheesy taste
10. fill in your baking cups w/ the cupcake mixture then add grated cheese on top
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