Ingredients:
1 bar butter
1 cup brown sugar
½ cup white sugar
2 eggs
1 teaspoon vanilla
1 ½ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
3 cups Oatmeal
1 cup raisins
Procedure:
1. Heat oven to 350 F
2. In a large bowl, beat butter and sugar until creamy.
3. Add eggs and vanilla; beat well
4. Add combined flour, baking soda, cinnamon and salt; mix well
5. Add oats and raisins; mix well
6. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets
7. Bake 10 to 12 minutes or until light golden brown
8. Cool 1 minute on cookie sheets; remove to wire rack.